Back To MenuShare30003Entrees - MenuShrimp and GritsSharp Cheddar, Monterey Jack, parmesan and gouda cheese grits with jumbo shrimp in a prosciutto cream sauce, with red peppers, red onions, and crumbled Boursin cheeseOrder OnlineReviews (4)Book a TableAdd Your Review HereAdd Your Review Here Submit ReviewPhoto GalleryBack To Menu Remind Me To Try This Share this item